Menu for the Week of 4-6 to 4-12

 

Monday: Beef Stew

 

Tuesday:  Pasta Alfredo

 

Wednesday: Twice Baked Potatoes

 

Thursday:  Barbecue Chicken

 

Friday:  Stir Fry Over Rice

 

Saturday:   Turkey and Stuffing

Sunday:  Grilled Lamb, Mashed Potatoes, Asparagus, Peas, Coconut Lemon Cake

I plan 2-3 servings of fruits/vegetables with each dinner, but most often I throw these together at the last minute, rather than planning them up front.

 

 

Breakfast Ideas for this week:  Toast w/ Peanut Butter, Chocolate Chip Muffins, Whole Wheat Waffles, Coffee Cake and Sausage, Cold Cereal

 

You can see more menu ideas here.